American Lamb Tomato Cottage Pie - Catelli Brothers
Delicious American lamb and tomato stew topped with creamy mashed potatoes, baked to perfection—perfect for a cozy dinner.
Ingredients
- 1 pound ground American lamb
- 1 tablespoon olive oil
- 1 yellow onion, diced
- 3 cloves garlic, crushed
- 1 teaspoon ground coriander
- 1/4 teaspoon red chili flakes
- 1 teaspoon paprika
- 1/2 teaspoon turmeric
- 2 cups fresh tomatoes, chopped
- 2 tablespoons tomato paste
- 2 medium-to-large carrots, peeled and sliced
- 2 tablespoons flour
- 1 1/2 cups chicken broth or water
- Salt and pepper to taste
- 4 cups prepared mashed potatoes
- 1/2 cup chives for garnish
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