It Takes Two Reunion Cornbread | Lodge Cast Iron
Do you like your cornbread sweet or savory? This recipe provides both, and will feed a house divided.
Ingredients
- 1 ½ cups yellow cornmeal
- 1 ½ cups all-purpose flour
- 1 cup sugar
- 1 tablespoon baking powder
- 1 ½ teaspoons baking soda
- ½ teaspoon salt
- 2 eggs
- 1 ½ cups whole milk
- ¼ cup vegetable oil
- 1 ½ cups white cornmeal
- 1 ½ teaspoons salt
- ½ cup buttermilk
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