Cornbread – Lodge Cast Iron

Cornbread – Lodge Cast Iron

lodgecastiron.gr

Ingredients1 cup self-risinig cornmeal1 8-ounce can, creamed corn½ cup canola oil, separated3 eggs1 cup sour cream¼ teaspoon salt DirectionsPreheat oven to 400 degrees Fahrenheit.While oven is...

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Ingredients

  • 1 cup self-risinig cornmeal
  • 1 8-ounce can, creamed corn
  • ½ cup canola oil, separated
  • 3 eggs
  • 1 cup sour cream
  • ¼ teaspoon salt

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