Cholent Stew Recipe | Home Pressure Cooking

Cholent Stew Recipe | Home Pressure Cooking

homepressurecooking.com

Discover the ultimate Cholent Stew recipe! Perfect for a hearty Shabbat meal, this traditional Jewish dish is slow-cooked to perfection with beans, meat, and spices.

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Ingredients

  • 1 lb beef stew meat
  • 1 cup dried beans (kidney or pinto) (soaked overnight)
  • 1 cup barley
  • 4 potatoes (peeled and chopped)
  • 2 onions (chopped)
  • 4 cloves garlic (minced)
  • 2 carrots (chopped)
  • 1 tbsp paprika
  • 1 tsp salt
  • 0.5 tsp black pepper
  • 4 cups beef broth
  • 2 cups water

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