Apricot, Pecan, Raisin & Chocolate Cookies Recipe | Weaning Tips

Apricot, Pecan, Raisin & Chocolate Cookies Recipe | Weaning Tips

thehappyfoodie.co.uk

Apricot, pecan, raisin and chocolate cookies from Annabel Karmel's Busy Mum's Cookbook. A simple and nutritious after-school snack recipe.

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Ingredients

  • 100g unsalted butter, softened
  • 100g light soft brown sugar
  • 1 large egg
  • 150g porridge oats
  • 75g self-raising flour, sifted
  • A pinch of salt
  • 1 tsp vanilla extract
  • 50g dried apricots, roughly chopped
  • 50g raisins
  • 25g pecans, roughly chopped
  • 100g dark chocolate chips or chopped dark chocolate (70% cocoa solids)

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