Piña Colada Cupcakes Recipe - QueRicaVida.com
Pineapple, coconut and rum create a tropical paradise of flavor in frosted easy-mix cupcakes.
Ingredients
- 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
- 1/3 cup vegetable oil
- 1/4 cup water
- 1 teaspoon rum extract
- 1 can (8 oz) crushed pineapple in juice, undrained
- 3 eggs
- 1 teaspoon coconut extract
- 1 tub (12 oz) Betty Crocker™ Whipped Vanilla Frosting
- 3/4 cup shredded coconut
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