Pumpkin Potage | Canadian Goodness
This is the Pumpkin Potage recipe.
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Cooking tools:
- Blender
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- 1 leek diced
- 2 tbsp (30 mL) butter
- 2 potatoes diced
- 2 cups (500 mL) chicken broth
- Salt
- pepper
- 3 1/2 cups (875 mL) fresh pumpkin cooked or 1 can (28 oz /796 mL) pumpkin
- 2 cups (500 mL) 35 % whipping cream
- Croutons
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