Carbonara with Spaghetti Recipe
Eggs create a creamy sauce for the pasta in classic Carbonara with Spaghetti. As legendary as the American GI-inspired bacon-and-eggs dish, its origins lie with Italian charcoal makers.
Keywords
- Italian
- Pork
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Skillet
- Stove
- Paper towel
- Plate
Ingredients
- 4 oz. spaghetti
- 1 egg, room temperature
- ¼ cup grated Pecorino Romano
- ½ cup diced guanciale or pancetta (2 oz.)
- 1 Tbsp. thinly sliced garlic
- Salt
- black pepper
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