Tea Brack (Gluten-free, Dairy-free)

Tea Brack (Gluten-free, Dairy-free)

modernfamilycook.com

Ingredients - Dried fruit: - 375 g of Dried fruitsApricot, plum, raisins, cranberry, cherry, etc.

View full recipe on modernfamilycook.com

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Cooking tools:

  • Kitchen scale
  • Loaf pan
  • Cooling rack
  • Oven
  • Refrigerator
  • Mixing bowl
  • Whisk
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Parchment paper
  • Aluminum foil
  • Chef's knife
  • Cutting board

Ingredients

  • Dried fruits: 375 g of
  • Bleak tea: 250 ml of
  • Whiskey: 50 ml of
  • Buckwheat flour: 100 g of
  • Sorghum flour: 45 g of
  • Tapioca starch: 40 g of
  • Potato starch: 40 g of
  • Psyllium husk powder: 5 g of
  • Coconut flower sugar: 75 to 100 g of
  • Baking powder: 2 tsp. of
  • Salt: 1 pinch of
  • Ground cinnamon: 1 tsp. of
  • Ground cloves: 1/4 tsp. of
  • Ground cardamom: 1/8 tsp. of
  • Egg(s): 2
  • Almond butter: 1 tbsp. of

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