Cherries and Plums in Red Wine | Ciao Italia
MAKES ABOUT A QUART
Ingredients
- 2 cups dry red wine
- 1 cup sugar
- 1 teaspoon ground cinnamon
- Pinch allspice
- 1/4 teaspoon salt
- 1 tablespoon grated lemon zest
- 1 tablespoon grated orange zest
- 1 pound cherries, washed and pitted
- 1 pound purple or red plums, washed, cut in half, pitted and sliced
- INGREDIENTS
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