Speckled Chocolate Chip Cookies - Alberta Pulse Growers

Ingredients

• 1 cup (250 mL) black bean flour
• 1/2 tsp (2 mL) baking soda
• dash salt
• 1/2 cup (125 mL) butter, room temperature (see tips)
• 1/2 cup (125 mL) granulated sugar
• 1/4 cup (60 mL) packed brown sugar
• 1 egg
• 1 tsp (5 mL) vanilla
• 1 cup (250 mL) semi-sweet chocolate chips