Loca Luna Breakfast Tart

Loca Luna Breakfast Tart

pallensmith.com

I refer to this dish as breakfast tart because of the ham and eggs, but really you could eat it for any meal. I like to serve it on a Sunday morning and

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Ingredients

  • 1 pre-baked pie crust
  • 1 tablespoon unsalted butter
  • 6 ounces country ham, diced
  • 3 tablespoons minced shallots
  • 3 large eggs
  • 2 large egg yolks
  • 3/4 cup heavy cream
  • 4 strips crispy fried bacon, crumbled
  • 1 cup finely shredded sharp cheddar cheese
  • 1 cup chopped mixed herbs of your choosing
  • 1/2 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper

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