Roasted Rosemary Chicken with Baby Potatoes Recipe

Name: Roasted Rosemary Chicken with Baby Potatoes Recipe
Ingredients: 3 1/2 - 4 lb whole chicken or 4- 6 thighs; Salt and pepper, to taste (for the chicken and potatoes); 5 garlic cloves, crushed (3 for the chicken and 2 for the potatoes); 2 tablespoons fresh rosemary, finely chopped (reserve half for the chicken, the other half for the potatoes); 5 tablespoons extra virgin olive oil (3 for the chicken, 2 for the potatoes); 2 lb red or white baby potatoes

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This rosemary chicken with a side of roasted baby potatoes is a perfect example of a deliciosa, easy and budget-friendly recipe. A perfect dinner option I’m sure your family will

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Ingredients

3 1/2 - 4 lb whole chicken or 4- 6 thighs
Salt and pepper, to taste (for the chicken and potatoes)
5 garlic cloves, crushed (3 for the chicken and 2 for the potatoes)
2 tablespoons fresh rosemary, finely chopped (reserve half for the chicken, the other half for the potatoes)
5 tablespoons extra virgin olive oil (3 for the chicken, 2 for the potatoes)
2 lb red or white baby potatoes