Pasta Mafaldine with Mushrooms
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.floraprofessional.com.
Ingredients
- 1200 g mushrooms chanterelles
- 70g Flora Salted 200g
- 200 g shallots
- 25 g garlic
- 160 g kale
- 2 lemon juice
- 1.2 l Flora Plant Double 31% Fat
- 0,2 l pasta water
- 3 pcs mushroom stock cubes
- Salt and black pepper
- 800-1000g mafaldine pasta
- 150 g Violife Prosociano
- Prosociano and lemon zest, 10 g parsley
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