Whole Roasted Cauliflower | Recipe Cloud App
Whole Roasted Cauliflower includes 1 head cauliflower (about 1 1/2 pounds), Several small red potatoes, cut in halves or quarters, 2 or 3 carrots, cut into chunks, 2 tablespoons extra-virgin olive...
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Ingredients
- 1 head cauliflower (about 1 1/2 pounds)
- Several small red potatoes, cut in halves or quarters
- 2 or 3 carrots, cut into chunks
- 2 tablespoons extra-virgin olive oil
- 2 small yellow onions, sliced 1/4 inch thick lengthwise
- 3/4 teaspoon kosher salt
- Pinch of black pepper
- Fresh herbs to taste
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