Cheesy Ham and Asparagus Brunch (anytime) Casserole

Name: Cheesy Ham and Asparagus Brunch (anytime) Casserole
Ingredients: 1 1/2 cups cooked diced ham; 1/2 cup diced onion (I prefer red onion); 1/4 cup chopped bell pepper (any color); 2 cups fresh asparagus cut in 1/2 inch pieces (10 oz. package frozen that has been thawed can be used); 8 eggs; 1 cup flour; 2 cups milk; 1/4 cup grated Parmesan cheese; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon tarragon (optional); 3/4 cup shredded cheddar cheese (or your favorite cheese)

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Ingredients

1 1/2 cups cooked diced ham
1/2 cup diced onion (I prefer red onion)
1/4 cup chopped bell pepper (any color)
2 cups fresh asparagus cut in 1/2 inch pieces (10 oz. package frozen that has been thawed can be used)
8 eggs
1 cup flour
2 cups milk
1/4 cup grated Parmesan cheese
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon tarragon (optional)
3/4 cup shredded cheddar cheese (or your favorite cheese)