Fajitas with Veal - Recipe | Bonapeti.com

Name: Fajitas with Veal - Recipe | Bonapeti.com
Ingredients: tortillas - 12; veal - 21 oz (600 g), loins; corn - 1/2 cup (120 g), canned; red beans - 2/5 cup (100 g), canned; lemons - 2 tbsp, juice; oil - 3 tbsp; peppers - 2, a red and green; tomatoes - 1; oregano - 1/2 tsp; cumin - 1 pinch; coriander - 1/2 tsp; for the marinade; soya sauce - 1 - 2 tbsp; oregano - 1 - 2 pinches; cumin - 1 - 2 pinches; coriander - 1 - 2 pinches; oil - for smearing

bonapeti.com

Are you in the mood for some spicy experiments in the kitchen? Enjoy the fajitas with veal from a master chef. Cut the veal loins into steaks about 1/4″

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.

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