Cheese Fondue | Healthy Ceramic Nonstick Cookware | GreenPan New Zealand
Say cheese! Our slow cooker is the perfect partner for preparing a delicious cheese fondue. Baguette, raw veggies and white wine, and you're done. Stick...
Ingredients
- 1 clove of garlic
- 300ml dry white wine
- 2 teaspoons of cornstarch
- 1 tablespoon of kirsch
- Nutmeg
- Pepper
- 200g grated emmental cheese
- 400g grated gruyere READY TO COOK! SHOP NOW
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