One-Pan Baked Chicken with Peaches and Plums - Delicious Living

One-Pan Baked Chicken with Peaches and Plums - Delicious Living

www.deliciousliving.com

So simple and versatile, this is easily doubled if you are expecting company. The dish works with a variety of fruits (including frozen peaches and dried plums!); try apricots and bananas, or in the...

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Ingredients

  • 3 tablespoons fresh lemon juice
  • 3 tablespoons agave nectar
  • 1/4 cup olive oil
  • 1 teaspoon garlic (chopped)
  • 1 tablespoon Dijon mustard
  • 2 teaspoons fresh thyme leaves, or 1/2 teaspoon dried
  • 1/8 teaspooon ground ginger
  • 4 3-ounce skinless, boneless chicken breast halves
  • 2 fresh peaches (peeled, pitted and sliced)
  • 2 fresh plums (pitted and sliced)
  • 2 tablespoons sliced almonds

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