Best Ever Home Made Fish & Chips! – Michael's SUPA IGA Korumburra
Located in the heart of Eaglehawk, Fairleys SUPA IGA Eaglehawk is proudly independently owned and operated by the Michaels IGA Group.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supaigakorumburra.com.au.
Ingredients
- 55 g plain flour (divided)
- 55 g corn flour
- 1 teaspoon baking powder
- Sea salt (to taste)
- 1 pinch freshly ground black pepper (to taste)
- 1/3 cup dark beer (cold - Tooheys Old or similar works well)
- 1/3 cup sparkling water (cold)
- 4 flake portions
- 1 kg potatoes (peeled)
- 1 litre vegetable oil for frying
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