Portuguese Beef and Onions (Bifes de cebolada) Recipe | Food From Portugal

Portuguese Beef and Onions (Bifes de cebolada) Recipe | Food From Portugal

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These Portuguese Beef and Onions are irresistibly delicious! Tender, juicy steaks cooked in olive oil, tomato and onions! Ready in 30 min!

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Ingredients

  • Beef steaks (about 350 grams (12 1/3 ounces))
  • 2 medium onions
  • 1 teaspoon garlic powder (or 3 cloves of garlic)
  • 1/2 teaspoon pepper
  • 1/2 teaspoon paprika
  • 75 ml (1/3 cup) white wine
  • 2 medium ripe tomatoes
  • 50 ml (1/4 cup) olive oil
  • Fresh thyme (to taste)
  • 1 teaspoon salt

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