Strawberry rhubarb muffins | Recipe | Kitchen Stories
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Ingredients
- 4 1/2 oz rhubarb
- 7 oz strawberries
- 1/2 cup vegetable oil
- 1 cup sugar
- 1 tbsp milk
- 2 eggs
- 1 1/3 cups yogurt
- 2 cups flour
- 2 tsp baking powder
- salt
- chocolate (optional)
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