Greek Yogurt Vanilla Bean Cheesecake with Date Caramel Drizzle
A creamy, indulgent yet healthful cheesecake that balances tangy Greek yogurt and a hint of vanilla bean, paired with a rich date caramel drizzle over a subtly crunchy almond flour crust. Perfect for...
Ingredients
- 1 cup Nonfat Greek Yogurt
- 2 oz Low-Fat Cream Cheese
- 1 Egg White
- 1/4 cup Almond Flour
- 2 Medjool Dates
- 1/2 tsp Vanilla Bean Extract
- 1/2 tsp Cinnamon
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