Mackerel Fillets Baked in Cider - twimii

Mackerel Fillets Baked in Cider - twimii

twimii.com

Boned mackerel fillets baked in cider with some turnip, onion, apple, a few herbs and spices and some seasoning. And topped with potato dotted with butter. Supr

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Ingredients

  • 2 good-sized mackerel fillets, boned and halved lengthwise
  • salt
  • 1 heaped tablespoon mustard powder, blended with 1 tablespoon of water
  • 2 medium-sized onions, sliced thinly
  • 2 granny smith apples, sliced
  • 1/2 medium-sized turnip/swede/rutabaga, sliced thinly
  • Cajun spice mix
  • Cayenne pepper
  • black pepper
  • some fresh coriander, chopped
  • 250ml cider
  • 2 medium sized potatoes, sliced very thinly
  • butter

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