Coconut Shrimp Stir-Fry | Savory

Coconut Shrimp Stir-Fry | Savory

www.savoryonline.com

Packed with veggies like snow peas and carrots, this nutritious shrimp stir-fry is an easy 15-minute midweek dinner that’s on the table faster than takeout.

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Ingredients

  • 1 tbsp canola oil
  • 1 (8 oz) bag snow peas
  • 1/2 (10 oz) bag shredded carrots
  • 1 red bell pepper, seeded and cut into thin strips
  • 1 lb bag frozen peeled, deveined large raw shrimp, thawed
  • 1 tsp reduced-sodium soy sauce
  • 1 tbsp sesame oil
  • 1 (12 oz) bag frozen cauliflower rice
  • 3/4 cup Nature's Promise® Unsweetened Flaked Coconut
  • 1/4 chopped peanuts
  • 2 limes, cut into wedges, to serve

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