Brussels Sprouts - 4Earth Farms
Creamy vegan Brussels sprouts gratin with almond milk and Dijon mustard, ready in 45 minutes. Perfect side or meal!
Ingredients
- 12 ounces 4Earth Farms cauliflower florets
- 1/2 cup plain unsweetened almond milk
- 1 clove garlic, minced
- 2 tablespoons lemon juice
- 1 tablespoon vegan butter
- 1/4 teaspoon freshly grated nutmeg
- 1 teaspoon Dijon mustard
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