Veganising It

Veganising It

www.veganisingit.com

Mash/crumble tofu with a fork (or your hands) into scrambled pieces you’re satisfied with, sprinkle and stir in the seasonings, mix well and allow to sit for

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Ingredients

  • 1 Tbsp Cooking oil Or vegan butter
  • 200 Grams Firm Tofu Crumbled/Diced
  • 1 Tsp Turmeric
  • 1 Tsp Garlic Powder
  • 1 Tsp Oregano
  • 1 Tsp Smoked Paprika
  • 1 Tsp Black Salt (for eggy taste)
  • 1 Tsp Black Pepper
  • 1 Stem Fresh Parsley (optional)
  • Himalayan Pink Salt (to taste)

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