Turkey Carrot Stir-Fry | Recipes| Lee Kum Kee Home Canada
Marinate, stir fry, dipping, dressing - Explore easy and delicious recipes, cooking with Lee Kum Kee sauces.
Keywords
- Lee Kum Kee
Ingredients
- 3 Tbsp. cooking oil
- 1/2 cup chopped green onions
- 1 tsp. Lee Kum Kee Minced Garlic
- 450 g turkey breast, cut into cubes
- 1 cup celery, cut into small cubes
- 1x 230 g can water chestnut, drained and sliced
- 1/2 cup carrots, shredded
- 60 g button mushrooms, removed ends, sliced
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