Vegetable Stir Fry | Recipes | Lee Kum Kee Home USA

Ingredients

• 2 Tbsp. oil
• 1 Tbsp. Lee Kum Kee Minced Garlic
• 1 Tbsp. Lee Kum Kee Minced Ginger
• 4 cups assorted mushrooms, sliced (trumpets, shiitake, crimini and oyster mushrooms)
• 1 carrot, thinly sliced
• half an onion, thinly sliced
• 2 cups broccoli, blanched
• white rice, for serving
• sliced scallion, for garnish
• cilantro, for garnish