Chocolate Christmas house
Get ahead Unless you have a day set aside, you will probably need to make the house in stages over 2-3 days.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Cooking tools:
- Piping bag
- Mm piping nozzle
- Star biscuit cutter
- Christmas tree biscuit cutter
- Rolling pin
- Pizza cutter
- Cake board
- Cereal box
- Chef's knife
- Parchment paper
- Oven
- Airtight container
Ingredients
- 100g Belgian dark chocolate
- 400g soft unsalted butter
- 300g caster sugar
- 100g golden syrup
- 2 large eggs, lightly beaten
- 700g plain flour
- 100g cocoa
- icing sugar, for rolling
- 1 x 500g pack ready-to-roll soft white icing
- 1 x 500g pack royal icing sugar
- 2 x 70g packs white chocolate buttons
- gold and silver stars from Sainsbury’s gold and silver sprinkle assortment
- 1 x 160g pack Rowntree’s Jelly Tots
- 1 x pack each 12 gingerbread men cake decorations*, chocolate beans, dolly mixtures, Dr Oetker jelly slices
- baking paper
- a rolling pin
- a cereal packet for cardboard templates
- a small pizza cutter or sharp knife
- a small star biscuit cutter
- a Christmas tree biscuit cutter
- 25-26cm flat square cake board
- a large piping bag and 5mm nozzle
More Like This
Chocolate lebkuchen recipe
sainsburysmagazine.co.uk
Christmas cookie tree
sainsburysmagazine.co.uk
Chocolate House Cake
cadbury.co.za
Chocolate House Cake
stage.cadbury.co.za
Chocolate biscuit cake
sainsburysmagazine.co.uk
Chocolate House Cake
cadbury.co.za
Haunted house cake recipe
sainsburysmagazine.co.uk
Christmas Chocolate Brownies Recipe | Booths Supermarket
booths.co.uk