Yakimeshi (Vegetable Fried Rice) Recipe
Yakimeshi is a Japanese-style fried rice that's quick and easy to prepare. This recipe uses mixed vegetables and can be customized with your favorite seasonings. It's a comforting dish that's perfect...
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Cooking tools:
- Wok
- Skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 1 cup cooked rice (preferably day-old rice)
- 1/2 cup mixed vegetables (such as carrots, peas, bell peppers)
- 1 egg
- 1 tbsp soy sauce
- 1 tbsp vegetable oil
- Salt
- pepper
- Optional: chopped scallions for garnish
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