Sopa Azteca
This spicy, broth-based Mexican soup is great for dinner parties because your guests can customize their soup right at the table.
Keywords
- Not Set
Ingredients
- 4 cups chicken stock (low sodium)
- 3 large cilantro stems ((reserve leaves))
- 1 clove garlic (cut in half)
- large pinch ground cumin
- large pinch chipotle chili powder
- Juice of half a lime
- Salt and pepper (to taste)
- 2 green onions (sliced)
- 1 tomato (diced)
- 1/2 avocado (peeled and diced)
- 1 cup turkey breast (cooked and shredded or cubed)
- 1/2 cup feta cheese (low fat)
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