Lamb & Mushroom Blended Turkish Gozleme | Blenditarian

Ingredients

• 250g cup mushrooms
• 250g lamb mince
• 1 onion, diced
• 2 cloves garlic, crushed
• 1 ½ tbsp ground cumin
• 1 tbsp paprika
• Pinch cayenne pepper
• 1 tomato, diced
• 2 cups baby spinach
• 1 tsp salt
• 100g feta
• 2 tbsp olive oil
• 1 lemon
• 250g natural yoghurt
• 2 cups self raising flour
• ½ tsp salt