Grilled Scallops with Buttery Cracker Crumbs | Savory

Grilled Scallops with Buttery Cracker Crumbs | Savory

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Typically baked, this New England–inspired seafood dish gets a summer upgrade with the help of a grill and a bed of peppery arugula. Serve as a light entrée or as an appetizer.

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Ingredients

  • 1 (16 oz) pkg Nature's Promise® Sea Scallops, thawed
  • Skewers (soaked, if wooden)
  • 1 tbsp olive oil
  • 2 cups arugula
  • 3 tbsp butter, melted
  • 1 green onion, finely chopped
  • 1/4 cup finely crushed butter crackers crumbs (around 5 crackers)
  • 1/2 tsp grated lemon zest

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