Three Meat Burgers Recipe
The inspiration for this was my mothers sweadish meatball recipe. A church picnic asked me to do burgers and the same old cheese burger just didn't se
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Cooking tools:
- Kitchen scale
- Saute pan
- Skillet
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
Ingredients
- 11 ounces ground veal
- 11 ounces ground pork
- 11 ounces ground lamb
- 3 eggs, beaten
- 1/2 cup breadcrumbs
- 1 medium onion, diced fine
- 8 ounces mushrooms, diced
- 3 tablespoons parsley, fresh chopped
- 3 teaspoons salt
- 3 teaspoons pepper
- 3 teaspoons paprika, toasted
- 8 ounces gouda cheese
- 8 tablespoons olive oil, extra virgin
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