Ginger and Turmeric Soup
Method Heat the oil in a large, deep saucepan. Add the onion and sauté until translucent. Add the pumpkin and potato, garlic, ginger and turmeric and sauté for
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.nuzest.de.
Cooking tools:
- Immersion blender
- Blender
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- 1 brown onion
- 3 cups chopped pumpkin or squash
- 1 cup chopped potato
- 2-3 garlic cloves, minced
- 1 thumb sized piece of ginger, grated
- 1 thumb sized piece of turmeric, grated
- 3 cups vegetable stock, salt reduced
- 2 serves Just Natural Clean Lean Protein
- 1 cup coconut milk
- 3 tbsp extra virgin olive oil
- Salt
- pepper
- Coconut yogurt
- Pumpkin seeds
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
GINGER AND TURMERIC SOUP
nuzest.com
pumpkin soup with ginger and turmeric.html
smeguk.com
Sweet Potato, Pumpkin, Turmeric, and Ginger Soup Recipe
fitnesshealth.co
Carrot Ginger and Turmeric Soup
ameliasandy.com
Ginger Pumpkin Soup
inspirehealth.ca
Roasted vegetable soup with turmeric and ginger | Nourish plant-based living
nourishmagazine.com.au
Pumpkin, Carrot and Ginger Soup
genv.org
Pumpkin & Ginger Soup
julieleclerc.com