English Pea Salad 2 | Just A Pinch Recipes

English Pea Salad 2 | Just A Pinch Recipes

www.justapinch.com

In a large skillet, cook the bacon over medium heat until crisp. Transfer to a paper towel-lined plate to drain. Let cool. In a medium serving bowl, combine the bacon, peas,...

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Ingredients

  • 4 slice(s) bacon
  • 10 ounce(s) package frozen peas, thawed and drained
  • 1 cup(s) shredded chedder
  • 2 - hard-boiled eggs, peeled and chopped
  • 3 tablespoon(s) mayonnaise
  • 2 teaspoon(s) freshly squeezed lemon juice
  • - salt and pepper

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