Spiedini alla Romana -- Fried Cheese and Bread with Anchovy Sauce - Recipe #18019 - Foodgeeks

Spiedini alla Romana -- Fried Cheese and Bread with Anchovy Sauce - Recipe #18019 - Foodgeeks

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Ingredients

  • 1 loaf Italian bread
  • 1 lb. mozzarella cheese, sliced
  • Egg and water wash
  • Bread crumbs, seasoned with parmesan cheese, parsley, basil and oregano
  • Olive oil for frying
  • Anchovy sauce
  • 3/4 cup extra virgin olive oil
  • 3 to 4 cloves garlic, crushed
  • 2 cans (2 oz. each) anchovies, flat
  • 1/3 cup butter
  • 3 tbsp. capers, plain

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