Grilled Peach Salad Recipes | Calera

Ingredients

• 2-3 firm-ripe peaches - halved and pitted
• 1 cup fresh strawberries - quartered
• 4-6 cups baby arugula or other greens
• 1 ball burrata or ricotta cheese
• ¼ lb prosciutto, sliced thin
• 3 Tbsps balsamic vinegar
• 1 Tbsp lemon juice
• 1 small shallot - minced
• ½ tsp honey
• ⅓ tsp of salt and pepper
• Salt and peppere