Cast-Iron New Year Dip | Recipes Direct

Ingredients

• 1 pound ground hot pork sausage
• 2 (15-ounce) cans black-eyed peas, drained and rinsed
• 1 (10-ounce) can diced tomatoes with green chilies, drained
• 1 (8-ounce) package cream cheese, softened
• 1 cup sour cream
• 2 cups cheddar cheese, shredded
• crackers, optional, to taste, for serving