Spaghettini with Clam Sauce - Italpasta Limited
Spaghettini with Clam Sauce Make weeknight dinners feel special by preparing this classic pasta dish, often served in restaurants, but easy to make at home with our Artisan spaghettini.
Ingredients
- 1 pkg Italpasta Artisan Spaghettini
- 2 tbsp extra virgin olive oil
- 2 lb littleneck clams
- 2 tbsp butter
- 4 clove garlic (thinly sliced)
- 1/4 cup hot pepper flakes
- 1/2 cup white wine
- 1 cup clam juice
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