FLAT BREAD | Just A Pinch Recipes
Combine yeast, sugar and warm water in a large bowl and stir to dissolve sugar. Allow to sit in a warm place 7 minutes to activate yeast. until it is foamy and bubbly. Whisk...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 1/4 cup(s) warm water(108^)
- 2 1/4 teaspoon(s) active dry yeast (1 packet)
- 2 tablespoon(s) granulated sugar
- 3/4 cup(s) sour cream
- 3 tablespoon(s) extra virgin olive oil
- 1 teaspoon(s) salt
- 4 cup(s) all-purpose flour
- 1 teaspoon(s) dried parsley
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