Sabut Masoor Dal Recipe | Cooking with Robots

Sabut Masoor Dal Recipe | Cooking with Robots

cookingwithrobots.com

Whole brown lentils in a thick onion-tomato gravy with garam masala.

View Original

Share this recipe:

Ingredients

  • 1 cup Whole brown lentils (Sabut Masoor)
  • 3 cups Water
  • 2 tablespoons Ghee or Vegetable Oil
  • 1 teaspoon Cumin seeds
  • 1 large Onion, finely chopped
  • 1 tablespoon Ginger-garlic paste
  • 0.5 cup Tomato puree
  • 0.5 teaspoon Turmeric powder
  • 1 teaspoon Kashmiri red chili powder
  • 1 teaspoon Garam masala
  • 1 teaspoon Salt
  • 2 tablespoons Fresh cilantro, chopped

More Like This