Navajo Pumpkin-Nut Loaf

Ingredients

• 1-1/2 cups all-purpose flour
• 3/4 cup granulated sugar
• 1 tsp baking powder
• 1 tsp cinnamon
• 1 tsp nutmeg
• 3/4 tsp salt
• 1 cup canned solid-pack pumpkin puree
• 1/4 cup extra-light olive oil
• 1 whole egg
• 2 egg whites
• 1/2 cup grated carrot
• 1/4 cup pine nuts
• 1/4 cup chopped pistachio nuts