Passover Vegetarian Enchiladas (Kitniyot only)
If you're looking for something different for Passover, try Passover Vegetarian Enchiladas. Matzah is soaked in water and then rolled up with a hearty filling
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Ingredients
- 8 pieces of matzah
- 1 (14-ounce) can baked beans in tomato sauce
- 2 tbsp olive oil
- 1 onion, finely chopped
- 1 red pepper, chopped
- 1 carrot, chopped
- 1 tomato, chopped
- 1 mild green chili, finely chopped (poblano or Anaheim)
- Handful of fresh cilantro, chopped
- 1/2 tsp paprika
- 1/4 tsp cumin powder
- Salt
- pepper
- 1/2 can (3 ounces) tomato paste
- 1/2 tsp sugar
- 2-3 tbsp water
- 1 cup grated cheddar or Monterey cheese
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