Walnut ice cream with crunch recipe - make ice cream yourself
Walnut ice cream with crunch recipe, creamy walnut ice cream with intense and caramelized walnuts for the perfect crunch – perfecto.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eis-perfecto.de.
Ingredients
- 135 gr Eis-Perfecto
- 15 gr Bindemittel-Perfecto
- 60 g sugar
- 655 g whole milk 3,5%
- 60 g maple syrup
- 80 g - 100 g homemade walnut paste
- or 40 g - 60g walnut ice cream paste-Movito
- pinch of salt
- 75 g caramelized walnuts chopped
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