Coquilles St. Jacques | Tourism PEI
1 Pound Scallops 2 Tablespoons Butter 1/2 Cup Mushrooms 1/2 Cup Chopped Onion 1/2 Cup Miracle Whip 1/4 Cup Flour Dash of Salt and Pepper 2 Cups Milk 2 Teaspoons Lemon Juice Parmesan Cheese Saute...
Ingredients
- 1 Pound Scallops
- 2 Tablespoons Butter
- 1/2 Cup Mushrooms
- 1/2 Cup Chopped Onion
- 1/2 Cup Miracle Whip
- 1/4 Cup Flour
- Dash of Salt and Pepper
- 2 Cups Milk
- 2 Teaspoons Lemon Juice
- Parmesan Cheese
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