Middle Eastern bowl

Ingredients

• 4 tomatoes
• 1 ½ cucumbers
• 1 bunch flat-leaf parsley
• ½ lemon
• 3 tbsp olive oil
• herb salt
• 150 g couscous
• 3 dl water
• a little butter
• a little olive oil
• 300 g tender chicken breast fillets
• 2 tsp Oriental spice mix
• 1 tbsp liquid honey
• 1 tbsp white vermouth (e.g. Noilly Prat)
• 400 g plain greek yoghurt
• 1 organic lemon
• a little Oriental spice mix
• 200 g falafels (pumpkin falafel)
• 150 g hummus (e.g. Karma)
• 1 pomegranate
• 50 g pitted black olives
• 4 figs