Paneer Butter Masala - Restaurant Style - Tasted Recipes

Paneer Butter Masala - Restaurant Style - Tasted Recipes

tastedrecipes.com

Making paneer butter masala exactly restaurant style is now easy. Simply follow the recipe steps & you will get the same taste. Click now.

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Ingredients

  • For Puree
  • Butter - 2 tbsp
  • Cinnamon - 1 pc (an inch long)
  • Garlic - 6 pcs
  • Red Chili - 2 pcs
  • Black Pepper - 5 pcs
  • Clove - 2 pcs
  • Green Chili - 3 pcs
  • Cashews - 8-10 pcs
  • Onion - 1 pc (medium) (cut)
  • Tomato - 1 pc (large) (cut)
  • Water - 1/2 cup
  • Frying Paneer
  • Butter - 50 gms
  • Cumin Seeds - 1 tsp
  • Ginger - 2 pcs (slit) (an inch long)
  • Paneer - 200 gms (cubes)
  • For Gravy
  • Coriander Powder - 1 tsp
  • Turmeric Powder - 1 tsp
  • Salt - 1 tsp
  • Water - as needed
  • Heavy Cream - 1/4 cup (or as needed)
  • For Tadka
  • Butter - 25 gms
  • Kashmiri Red Chili Powder - 1 tbsp

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