Classic American Shrimp and Grits Recipe
This classic American dish combines tender shrimp simmered in a flavorful sauce, served over creamy, cheesy grits. It's the perfect comfort food for any occasio
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 pound shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced
- 1 can diced tomatoes
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup grits
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Chopped fresh parsley for garnish
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